Recipe Of The Week - Easy Steak Casserole

October 2nd, 2012

Ingredients:

• 1 lb Stew Meat
• 1 pkg Onion Soup Mix
• 2 cans (10 3/4) Cream of Chicken
• 1 can Water
• 5 Carrots, peeled and diced
• 5 Potatoes, diced
• 1 tsp Salt
• 1 tsp Pepper

Directions:

Mix all ingredients in large casserole baking dish. Bake at 350° for 2 hrs.