Recipe Of The Week - Red Lobster Biscuits
October 1st, 2013
Ingredients:
- 2 cups Flour
- 3 tsp. Baking Powder
- 1 tsp. Salt
- 1 tbsp. Sugar
- 1/3 cup Butter Flavored Crisco
- 1 cup Buttermilk
- 1/2 tsp. Baking Soda
- 3/4 cup Shredded Cheese
- 1/3 cup Real Butter - Melted
- 1/2 tsp. Onion Salt
- 1 tsp. Garlic Salt
- 1/2 tsp Parsley Flakes
Directions
Combine first 4 ingredients well and drop by large spoonfuls onto cookie sheet. Add seasonings to melted butter and brush over biscuits. Bake @ 400 degrees 10-12 minutes until golden brown.
THESE ARE REALLY SUPER BISCUITS!