Recipe of the Week - Company Vegetable Casserole

November 26th, 2013

Ingredients:

• 1 32 oz. Pkg. Frozen Mixed Vegetables
• 1 1/4 Cup Grated Cheese
• 1 Cup Chopped Onion
• 1 1/4 Cup Mayonnaise 
• 2 Pkg. Ritz Crackers - Crushed
• 1/2 Cup Butter - Melted

Directions

Cook vegetables just until tender, put in 9"x13" casserole pan. Mix cheese, onions and mayonnaise. Spread on top of vegetables. Mix crackers and butter. Sprinkle over all. Bake @ 350° for 30 minutes. Great addition to Thanksgiving dinner!