Recipe of the Week - Deliciously Quick Caramel Rolls

January 21st, 2014

Ingredients

• 1-16.3 oz Can Grands! Butter Flavored Biscuits
• 1 cup Brown Sugar
• 1 cup Whipping Cream
• 1/2 cup Butter

Directions

Cut biscuits into fourths and place in 9"x13" pan. Heat remaining ingredients until melted, stirring to dissolve sugar. Pour over biscuits. Bake @ 425 degrees F for 15 minutes.
 

THESE ARE REALLY GOOD FOR BREAKFAST!