Recipe Of The Week - Bar-B-Que Burgers

June 24th, 2014

SAUCE

Ingredients

• 1 Cup Ketchup
• 1/2 Cup Brown Sugar
• 1/3 Cup Sugar
• 1/4 Cup Honey
• 1/4 Cup Molasses
• 1 1/2 Tsp Worcestershire Sauce
• 1/4 Tsp Salt
• 1/4 Tsp Liquid Smoke
• 1/4 Tsp Black Pepper

Directions

In saucepan, combine all ingredients. Bring to a boil. Remove from heat. Set aside 1 cup of sauce to serve with burgers.

 

BURGERS

Ingredients

• 1 Egg, Beaten
• 1/3 Cup Oats
• 1/4 Tsp Onion Salt
• 1/4 Tsp Garlic Salt
• 1/4 Tsp Pepper
• 1 1/2 Tsp Salt
• 1 1/2 Lb Ground Beef

Directions

Combine all ingredients. Add 1/4 cup of remaining bar-b-que sauce. Mix well. Shape into 6-8 patties. Grill, basting with 1/2 cup bar-b-que sauce during last 5 minutes. Serve on buns with toppings of your choice and reserved bar-b-que sauce.