Recipe Of The Week - Chocolate Mess

June 9th, 2015

Ingredients

• 1/2 cup Butter
• 3 tbs. Cocoa
• 1 cup Sugar
• 1/2 cup Flour
• 2 Eggs Beaten

Directions

In microwave safe 9"x9" pan, melt margarine. Add cocoa and stir well. Add sugar, flour, and eggs to the mixture. Microwave 3-5 minutes DO NOT STIR. When toothpick comes out clean, it is done. DO NOT OVERCOOK. the top of the "mess" will appear moist. Top off with your favorite frosting or 3 Hershey's bars. This sweet treat is good, simple, and fast!